Total Brew Time: ~3:30 minutes
Yield: 300-350 grams of brewed coffee
Step 1: Add 100 grams of ice to your favorite beverage cup, mug, or jar
Step 3: Add 50 grams of hot water (105-205° F) and allow the coffee to bloom for approximately 30 seconds.
Step 4: Add an additional 150 grams of hot water allowing the total brew time to reach 2-3 minutes.
Step 5: Once dripping slows, remove pour over, and add an additional 50 grams of ice.
Step 6: Enjoy delicious iced coffee
- Add additional ice to allow for a cooler drink.
- Increase or decrease ice to make stronger or weaker coffee taste.
- Add whole milk to taste to create a nice smooth coffee blend.